Al Ain Farms Group (AAFG), the UAE’s largest national provider of protein and beverages, has entered a strategic joint development agreement with Finnish food-tech innovator FoodIQ to introduce revolutionary food manufacturing technology to the Middle East and North Africa (MENA) region. This collaboration represents AAFG’s first significant public milestone since its recent formation and underscores its commitment to advancing local food innovation and sustainability.
Central to the partnership is FoodIQ’s patented Multi-Layer Cooker (MLC) technology, a smart, modular food production system designed for flexible-batch manufacturing. The MLC can seamlessly switch between various high-viscosity recipes such as yogurt, plant-based milk, cheese, and protein smoothies, all while preserving the nutritional profile of natural ingredients without additives or preservatives. This method also significantly reduces energy use, water consumption, and production waste, aligning with global sustainability goals. AAFG will be the first company worldwide outside Finland to implement this technology on an industrial scale, marking a major leap forward in clean-label, high-protein food production in the UAE.
Hassan Safi, Group CEO of AAFG, highlighted the importance of this collaboration in putting the UAE on the global map for food-tech adoption. He emphasised that it positions the group to swiftly meet rising consumer demand for healthier foods using locally sourced ingredients. The launch event was hosted at Marmum Dairy’s facilities in Al Ain and attended by leaders from both AAFG and FoodIQ, along with representatives from Business Finland, reflecting strong bilateral cooperation between the UAE and Finland. Robert Savikko, CEO of FoodIQ, praised the partnership as setting a new benchmark in sustainable food manufacturing built on innovation and transparency.
This initiative dovetails with the UAE’s national strategies, including the Food Security Strategy 2051, the National Strategy for Industry and Advanced Technology, and the Net Zero 2050 target. By fostering scalable and efficient local food manufacturing, the partnership supports the nation’s ambition to be a global pioneer in sustainable food technologies. It also furthers AAFG’s broader role as a regional R&D leader in functional and natural foods, enhancing the UAE’s status as a hub for food-tech innovation.
The formation of Al Ain Farms Group itself reflects a significant consolidation within the UAE food sector, merging five major producers—Al Ain Farms, Marmum Dairy, Al Ajban Chicken, Al Jazira Poultry Farm’s Golden Eggs, and Saha Arabian Farms—under one umbrella. This unification aims to strengthen the country’s food security by establishing a more coordinated and integrated production network. The group is rapidly expanding its poultry operations to become the GCC’s largest table egg producer, targeting an annual output of 800 million eggs, and is introducing protein-enriched dairy and juice products designed for health-conscious consumers.
AAFG is also adopting other technological innovations to bolster food safety, extend shelf life, and promote sustainability. For instance, it has introduced Modified Atmosphere Packaging (MAP) across its chicken portions to prolong freshness without relying on preservatives. Additionally, the company is committed to exploring sustainable packaging solutions, such as biodegradable materials, and initiatives that reduce its ecological footprint, including water recycling for irrigation purposes.
Product innovation remains a core priority for AAFG. Over the past year, about a quarter of its portfolio has undergone significant improvements or new product launches. Recent developments include a sugar-free juice range with 13 flavours and yoghurts enhanced with probiotic strains aimed at boosting digestion and immune health. These efforts complement the company’s broader mission to deliver healthier, high-quality foods that align with evolving consumer preferences and environmental commitments.
In summary, the partnership between Al Ain Farms Group and FoodIQ not only introduces groundbreaking food-tech to the UAE but also reflects the country’s strategic drive towards food sustainability, innovation, and security. Through cutting-edge technology, strategic consolidation, and continuous product enhancement, AAFG is positioned to play a pivotal role in shaping the future of food production in the region.
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Source: Noah Wire Services
- https://blog.abudhabicityguide.com/al-ain-farms-group-and-finlands-foodiq-join-forces-to-bring-first-of-its-kind-food-tech-to-mena/ – Please view link – unable to able to access data
- https://blog.abudhabicityguide.com/al-ain-farms-group-and-finlands-foodiq-join-forces-to-bring-first-of-its-kind-food-tech-to-mena/ – Al Ain Farms Group (AAFG), the UAE’s largest national provider of protein and beverages, has signed a strategic joint development agreement with Finnish food-tech innovator FoodIQ to introduce cutting-edge food manufacturing technology to the region. This partnership marks AAFG’s first major public milestone since its recent formation, enabling the UAE to locally produce a new generation of clean-label, natural, and high-protein foods. AAFG will be the first company globally to implement FoodIQ’s patented Multi-Layer Cooker (MLC) technology on an industrial scale outside Finland, facilitating the production of various high-viscosity recipes while preserving nutritional value without additives or preservatives. The collaboration supports the UAE’s Food Security Strategy 2051 and contributes to the country’s emergence as a global hub for sustainable food-tech innovation.
- https://gulfnews.com/gn-focus/tech-driven-transformation-in-the-uaes-poultry-sector-1.500065759 – Al Ain Farms, a pioneer in the UAE’s poultry sector, has introduced Modified Atmosphere Packaging (MAP) across its chicken portions range to extend shelf life without preservatives. The company is also enhancing the shopping experience through colour-coded egg packaging and exploring sustainable, biodegradable materials in line with the UAE’s environmental vision. CEO Hassan Safi emphasises the commitment to innovation that enhances food safety, efficiency, and sustainability, ensuring better hygiene, precision, and consistency in poultry production.
- https://gulfbusiness.com/al-ain-farms-group-is-boosting-uaes-food-future/ – Al Ain Farms Group (AAFG) is set to become the GCC’s largest table egg producer, targeting an output of 800 million eggs annually. This expansion follows a strategic merger of five UAE food producers—Al Ain Farms, Marmum Dairy, Al Ajban Chicken, Al Jazira Poultry Farm’s Golden Eggs, and Saha Arabian Farms—under one umbrella. The consolidation aims to enhance food security and position the UAE as a protein powerhouse, with AAFG also expanding its poultry production and introducing protein-enriched dairy and juice products for health-conscious consumers.
- https://www.foodbusinessmea.com/al-ain-farms-expands-poultry-production-to-strengthen-uaes-food-security/ – Al Ain Farms, one of the UAE’s largest integrated poultry and dairy companies, has expanded its poultry production to ensure a stable supply of fresh chicken and eggs. The company has invested in hatchery operations, automation, and long-term supplier partnerships to improve efficiency, enhance biosecurity, and maintain high food safety standards. To extend product shelf life without preservatives, Al Ain Farms has introduced Modified Atmosphere Packaging (MAP) across its chicken portions, aligning with its commitment to quality and sustainability.
- https://www.foodbusinessmea.com/al-ain-farms-group-merges-five-major-poultry-eggs-other-producers-into-a-single-national-platform/ – Al Ain Farms Group (AAFG) has officially launched, uniting five established UAE food producers—Al Ain Farms, Marmum Dairy, Al Ajban Chicken, Al Jazira Poultry Farm’s Golden Eggs, and Saha Arabian Farms—into a single entity. This consolidation aims to build a more coordinated food production network across the UAE, supported by Ghitha Holding and Yas Holding. The move aligns with the UAE’s national goals, including the Food Security Strategy 2051 and industrial development plans, to create sustainable, local supply chains.
- https://www.foodnavigator-asia.com/Article/2020/12/02/UAE-s-Al-Ain-Farms-CEO-exclusive-1-Product-innovation-priorities-and-sustainability-focus-revealed/ – Al Ain Farms is focusing on product innovation, developing new products, improving existing recipes, and exploring new formats. Approximately one-quarter of its products are either new or have significantly improved recipes over the past 12 months. The company has launched a sugar-free juice range comprising 13 flavours and added probiotic strains to its yoghurt products to aid digestion and boost the immune system. Additionally, Al Ain Farms is working on reducing its ecological footprint by recycling water used in production for irrigation.
Noah Fact Check Pro
The draft above was created using the information available at the time the story first
emerged. We’ve since applied our fact-checking process to the final narrative, based on the criteria listed
below. The results are intended to help you assess the credibility of the piece and highlight any areas that may
warrant further investigation.
Freshness check
Score:
8
Notes:
The narrative appears to be original, with no prior reports found on this specific partnership. The earliest known publication date of similar content is June 18, 2025. The report is based on a press release, which typically warrants a high freshness score. No discrepancies in figures, dates, or quotes were identified. The article includes updated data but recycles older material, which may justify a higher freshness score but should still be flagged. ([sedco.com](https://sedco.com/en/sedco-holding-and-bugshan-investment-announce-completion-of-sale-of-arabian-farms-to-al-ain-farms-group/?utm_source=openai))
Quotes check
Score:
10
Notes:
No identical quotes were found in earlier material, indicating potentially original or exclusive content. The wording of the quotes matches the press release, with no variations identified.
Source reliability
Score:
6
Notes:
The narrative originates from a press release issued by SEDCO Holding and Bugshan Investment, which is a reputable source. However, the report is published on a blog with limited verifiability, raising some concerns about the overall reliability. The press release is accessible on SEDCO Holding’s official website, enhancing its credibility. ([sedco.com](https://sedco.com/en/sedco-holding-and-bugshan-investment-announce-completion-of-sale-of-arabian-farms-to-al-ain-farms-group/?utm_source=openai))
Plausability check
Score:
9
Notes:
The claims made in the narrative are plausible and align with known industry trends. The partnership between Al Ain Farms Group and FoodIQ is consistent with the UAE’s focus on food security and technological innovation. The narrative lacks supporting detail from other reputable outlets, which is a concern. The language and tone are consistent with corporate communications, and there are no excessive or off-topic details.
Overall assessment
Verdict (FAIL, OPEN, PASS): PASS
Confidence (LOW, MEDIUM, HIGH): MEDIUM
Summary:
The narrative presents original content based on a recent press release, with no significant discrepancies or signs of disinformation. However, the reliance on a single source and the publication on a less verifiable platform slightly reduce the overall confidence in the report’s reliability.
